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Niki Jensen | Murphy O’Brien Public Relations
Eco-luxury reimagined—the first Forbes Travel Guide Five-Star Resort in Central and South America
A kaleidoscope of style and local culture with 3 restaurants, 2 beaches and Onda Spa
Marina Suites, Dive Bar, Ship Store and new gourmet market. Phase 2 of the village currently in pre-development.
Costa Rica’s preferred superport and gateway to the Pacific featuring 180 state-of-the-art slips and tailored dockside services
The iconic golf clubhouse is home to the pro shop and popular Caracol Restaurant. The adjoining Tennis Center features four Har-Tru green clay courts and one grass court.
The ultimate members’ hideaway features a fabulous owner’s lounge, fitness center, spa and the popular Sunset Restaurant.
A picturesque setting to warm up before venturing out for the ultimate eco-golf experience, featuring multiple target greens and a short game practice area.
A refuge for all seasons, protecting one of the last wild populations of scarlet macaws.
Basecamp for exploration and gateway to the peninsula’s extraordinary biological corridor.
Experience the culinary wonders of Executive Chef Nicolas Devenelle at Poro Poro—one of 11 dining venues on the peninsula.
Now selling—whole ownership oceanfront villas and estate homes on beloved Prieta Bay, managed by Four Seasons.
Locally inspired food and drink on one of Travel + Leisure’s most beautiful beaches.